Quick & Easy Beef Recipes
A delicious burger with an original garnish.
Preparation: 15 minutes
Cooking: 15 minutes
A hearty and comforting beef stew with Burgundy red wine, perfect for the cold winter days.
Preparation: 10 minutes
Cooking: 2 hours 15 minutes
Tasty deep fried corned beef nuggets.
Preparation: 10 minutes
Cooking: 10 minutes
Ground beef with Alphabet tomato soup, vegies and spices.
Preparation: 5 minutes
Cooking: 15 minutes
A hearty beef stew with Belgian Beer.
Preparation: 10 minutes
Cooking: 2 hours 15 minutes
An easy and nutritious ground beef vegetable soup recipe with tomato.
Preparation: 10 minutes
Cooking: 70 minutes
A delightful beef stew with a strong beer taste.
Preparation: 10 minutes
Cooking: 2 hours 20 minutes
A hearty beef stew with potatoes and a strong garlic taste.
Preparation: 10 minutes
Cooking: 1 hour 25 minutes
A delicious beef stew with red wine and Hoisin sauce.
Preparation: 15 minutes
Cooking: 1 hour 40 minutes
Ground beef, two types of mustard and ketchup. This delicious meatloaf is always a family favorite.
Preparation: 10 minutes
Cooking: 1 1/2 hour
A spicy ground beef pie with Mozzarella Cheese.
Preparation: 10 minutes
Cooking: 35 minutes
A tasty and clever way to cook your blade roast.
Preparation: 5 minutes
Cooking: 2 hours
Beef and vegetables stir fried in an homemade oriental sauce.
Preparation: 5 minutes
Cooking: 10 minutes
A quick and simple hearty stew. You will love the taste if you enjoy calf liver.
Preparation: 10 minutes
Cooking: 20 minutes
A delicious slow cooked beef stew full of delightful flavors and aromas.
Preparation: 30 minutes (marinate 12 hours)
Cooking: 4 hours 20 minutes
A restaurant-style panini sandwich with roast beef, sundried tomatoes and cheddar cheese.
Preparation: 10 minutes
Cooking: No cooking required.
An easy beef stew with sour cream and bacon.
Preparation: 15 minutes
Cooking: 3 hours
A bottomless meatpie with a smooth crust.
Preparation: 15 minutes
Cooking: 35 minutes
Macaroni with tomato soup, ground beef and onions
Preparation: 10 minutes
Cooking: 15 minutes
Traditional canadian meatpie. A recipe from the Province of Quebec. Also called "tourtière."
Preparation: 10 minutes
Cooking: 60 minutes
An Italian-style beef stew with white wine.
Preparation: 10 minutes
Cooking: 2 hours 15 minutes
