Tuna Egg Salad Recipe
A healthy and protein rich salad with hard boiled eggs & tuna. Use light mayonnaise for a low fat/low calorie salad recipe. This is a delicious filling for a ciabata or panini sandwich or a wrap.
Preparation: 10 minutes
No cooking required
4 servings
- 1 can flaked tuna, drained
- 4 hard boiled eggs, chopped
- 1/3 cup mayonnaise
- 1/4 cup sweet relish
- 1/2 cup chopped red onion
- 1/4 cup chopped celery
- 1 tablespoon lemon juice
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1 minced garlic clove
- Mix the ingredients in a large salad bowl.
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